Quick and Easy Pumpkin Crackle Cookies

Hello everyone!

Here is my absolute favorite fall cookie recipe. These pumpkin crackle cookies are simple to make and oh, so delicious! They were definitely a hit at my house!


  • 2 1/2 cups flour
  • 1 tsp baking soda
  • 1 tsp baking powder
  • 1 tsp pumpkin spice
  • 1 tsp cinnamon
  • 1/4 tsp salt
  • 1/2 cup softened butter
  • 1 1/4 cup white granulated sugar
  • 1 cup pumpkin
  • 1 egg
  • 1 tsp vanilla
  • 1 cup powdered sugar



Step 1: Preheat oven to 350F. Spray cookie sheet with non-stick cooking spray, set aside.

Step 2: In a large bowl, whisk together all dry ingredients from the flour to the salt.

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Step 3: In a separate medium bowl, mix sugar and butter together until creamy, then slowly stir in pumpkin.


Step 4: Add egg and vanilla to the pumpkin mixture and mix well.


Step 5: Slowly add dry ingredients into the wet ingredients until a thick batter forms.


Step 6: Pour powdered sugar into a wide bowl or plate. Scoop about a tablespoon of batter onto the bowl of powdered sugar and roll it around, coating the whole cookie. Place them about 1 1/2 to 2  inches away from each other on the prepared cookie sheet.

Step 7: Bake 6-8 minutes, not over baking them. Allow to cool on wire rack.



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